Made this surprisingly tasty drink for breakfast this morning with my special friend @jopj in mind. I made a slight variation as follows… Recipe: 1oz Black Tea (Used River Shannon from Upton Tea Imports) 1 Shot Indriya Nespresso Espresso 1oz Cream (Frothed) – I used Organic Half & Half from Trader Joes I poured in layers. Coffee first, then tea,… Read more →
