Made this delicious Creamy Pumpkin Spice Tea Latté using my tea blend and the following…
2 tsp Creamy Pumpkin Spice Tea from iHeartTeas
6 oz boiling water
3/4 cup of unsweetened vanilla almond milk (Mine was from Trader Joes)
1/4 cup Half & Half (Optional – instead increase almond milk to 1 cup)
2 tsp Agave Nectar (or your choice of sweetener)
Whipped Cream (Optional)
Dusting of Cinnamon (Optional)
Steep tea in boiling water for 4 mins
Add Agave Nectar to your mug then add freshly stepped tea to the Agave.
Mix well allowing the Agave to fully dissolve into the tea
Add Almond Milk
Add Half & Half
Mix well. I used a frother
Add a couple of pieces of ice and shake until cold. I used a Ball jar so I was able to cover it and shake.
Add Whipped Cream
Add dusting of cinnamon
Pop in a straw and…
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